Sunday, August 28, 2011

Matjes Herring

Matjes Herring is one of my favourite foods and the closer to the sea you get in Germany, the fresher the herrings.
This was my meal at a Hamburg inner city fish shop. The (very tender) herrings were accompanied by a baked potato smothered in apple/onion Mayonnaise which tasted much better than it looks. And a beer of course.


No comments: